Culture Grub (Speisekarte)
84 The Cut, London
+44 20 7928 9972
Most popular
Lean Pork & Chinese Cabbage (6)
6.00
Crispy Chill Beef
8.00
Wok Fried Noodle
6.50
House Special Fried Rice
6.50
Sweet & Sour Sauce
7.50
Lunch Special
Lunch Option - Your Choice of Main, Rice and Two Mini Spring Rolls
6.00
Lunch Premium - Soup, Your Choice of Main, Rice and Two Mini Spring Rolls
10.00
Starter
Edamame Beans (v)
4.50
Crispy Seaweed (v)
4.50
Sesame Prawn Toast
4.50
Sautéed Prawn
5.00
Steamed Tofu with Soya Sauce
4.00
Thai Fish Cake (4)
5.00
Salt & Chill Pepper
6.50
Butterfly Prawns in Breadcrumbs (2) (Sweet Chill Sauce)
5.00
Vegetarian Spring Rolls (v)
4.00
Roast Pork Ribs (Dry)
5.50
Roast Pork Ribs (Wirt Hoi Sin Sauce)
5.50
Mandarin Ribs (Sweet & Fruity)
6.00
Satay Chicken with Peanut Sauce (Spicy) (4)
6.00
Crispy Fragrant Duck (with Pancakes & Condiments)
10.00
Salt and Chilli Chicken Wings
6.50
Crispy Fried Chicken Wings
6.00
Soup
Chicken & Sweetcorn Soup
4.00
Won Ton Soup
4.00
Hot & Sour Soup
4.00
Mushroom & Dice Duck Soup
4.00
Tomato & Tofu with Egg Drop Soup
4.00
Miso Soup (v)
4.00
Dumplings
Lean Pork & Chinese Cabbage (6)
6.00
Chicken & Mushroom (6)
6.00
White Fish & Spinach (6)
6.00
Vegetarian (v) (6)
5.50
Noodles
Noodle in Soup Stock
7.50
Wok Fried Noodle
6.50
Chef Special Noodle
Singapore Style Fried Vermicelli Noodle
8.00
Fried Kway Teow Ho Fen Noodle
8.00
Den Den Noodle in Sauce (Spicy)
8.00
Thai Style Fried Ho Fen
8.00
Thai Style Tom Yum Soup Vermicelli (Spicy)
8.00
Teriyaki Japanese Style Noodle
7.50
Fried Rice
Boiled Rice
3.00
Egg Fried Rice
3.80
Mixed Vegetables Fried Rice (v)
6.00
House Special Fried Rice
6.50
Singapore Fried Rice
6.50
Chicken Fried Rice with Pineapple
6.50
Seafood Fried Rice
8.00
Treasure
8.00
Rice Combinations with Boiled Rice Base
Roasted Duck & Pork with Vegetable Rice
8.00
Mixed Meat & Vegetable with Rice
8.00
Mixed Seafood & Vegetable with Rice
8.00
Vegetarian Special & Fried Tofu with Rice (v)
7.50
Vegetables
Stir Fried Mixed Vegetables (v)
6.00
Pak Choi in Garlic Sauce (v)
6.50
Stir Fried Broccoli in Garlic Sauce (v)
6.50
Main Course
Crispy Chill Beef
8.00
Ma Po Tofu (Spicy Chill Bean Sauce)
7.50
Chinese Curry (Mild Hot)
7.50
Thai Curry (Hot)
7.50
Lemon Sauce (Sweet & Lemon Flavour)
7.50
Sweet & Sour Sauce
7.50
Black Bean Sauce
7.50
Stir Fried Mange-Tout & Broccoli
7.50
Sautéed Vegetables with Fresh Ginger Sauce
7.50
Satay Sauce (Spicy-Contains Peanut & Coconut Milk)
7.50
Cashewnuts in Yellow Bean Sauce
7.50
Szechuan Style (Sweet & Spicy)
7.50
Ginger & Spring Onion
7.50
Mushroom & Oyster Sauce
7.50
KungBo & Cashewnuts (Spicy)
7.50
Sea Spice Aubergine (Spicy)
7.50
Black Pepper Sauce (Spicy)
7.50
Stir Fried Fine Beans with Garlic
7.50
Drink
Coke
2.00
Diet Coke
2.00
7Up
2.00
Fanta
2.00
Still Water
2.50
Sparking Water
2.50
Tsing Tao
4.50
Tiger Beer
4.50
Budweiser
4.50
Carlsberg Export
4.50
Choice of Size (Starter)
Quarter
0.00
Half
6.00
Modifiers (Chef Special Noodle)
Chicken
0.00
Pork
0.00
Prawn
0.00
Modifiers (Fried Rice)
Squid
0.00
Mussels
0.00
Fish Cake
0.00
Crab Stick
0.00
Modifiers (Main Course)
(NR) No Rice-Main Dish
0.00
(BR) Boiled Rice Base
0.50
(FR) Fried Rice Base
1.00
Chicken
0.00
Pork
0.00
Vegetable
0.00
Tofu
0.00
Beef
0.50
Duck
0.50
Prawn
0.50
Squid
0.50
Mods_Lunch Special
Fried Rice
0.00
Boiled Rice
0.00
Sweet and Sour Sauce Chicken
0.00
Chinese Curry Sauce Chicken
0.00
Black Pepper Sauce Chicken
0.00
Satay Sauce Chicken
0.00
Thai Green Curry Chicken
0.00
Ginger Sauce Chicken
0.00
Stir Fried Vegetable with Chicken
0.00
WING-IT WEDNESDAY
Free Wings
0.00
Mods
Chicken
1.00
Beef
1.50
Prawn
1.50
Duck & Pork
1.50
Vegetables & Fried Tofu
1.00
Bean Sprout
0.00
Chicken
0.00
Beef
0.50
Prawn
0.50
Vegetarian
0.00
Chicken
0.50
Beef
1.00
Vegetarian (v)
0.00
Squids
0.00
Prawns
0.00
Ribs
0.00
Edamame Beans (v)
0.00
